I made this last night and have to say it is one of the most interesting and bizarre creations to date. I found the recipe on this website and was overcome with curiousity . It was so different having no eggs, cream or butter. The butterfat comes from the avocado, 1 in the batter and 3 in the buttercream frosting. My first impression off of tasting the spoons before cleaning up are so far good. Not at all what I expected. I will have 10 testers here after lunch and will get some responses. It is curiously interesting and pretty I think.